Fennel Seed, a versatile and aromatic spice known for its distinct licorice-like flavor. Harvested from the flowering plant Foeniculum vulgare, fennel seeds are widely used in both savory and sweet dishes across various cuisines. Their warm, sweet, and slightly peppery taste makes them an excellent addition to soups, salads, breads, and teas. 
 
Beyond their culinary uses, fennel seeds are celebrated for their digestive benefits, often used to alleviate bloating and support healthy digestion. Rich in antioxidants and essential nutrients, Fennel Seed offers a natural way to boost flavor and health. Incorporate Fennel Seed into your kitchen and wellness arsenal to enjoy its delightful taste and numerous benefits.
 
Latin Name: Foeniculum vulgare
Origin: Egypt
Form: Whole             
Plant Part: Seed