This blend of herbs can support the body’s ability to absorb and utilize vitamin D effectively by improving liver function, kidney function, and calcium absorption.
Ingredients: Ashwaghanda, Dandelion Leaf, Nettle Leaf, Alfalfa Leaf, Burdock Root, Yellow Dock, Licorice Root
*As with any herbal remedy, it's best to consult with a healthcare professional before starting any holistic solution, especially if you have underlying health conditions or are taking medication.
The "D"
$12.00Price
Instructions:
- Combine a teaspoon of herbs in a tea bag or infuser.
- Pour boiling water over the herbs.
- Steep for 10-15 minutes.
- Strain and enjoy 1-2 cups daily, ideally in the morning or afternoon.